What can pancreatic cancer eat after operation

summary

The diet of patients with pancreatic cancer should be paid special attention, which is also particularly important in the nursing of pancreatic cancer. Therefore, I'd like to learn about the precautions for eating after pancreatic cancer surgery, so as to help my friends better understand this disease.

What can pancreatic cancer eat after operation

Diet 1: the diet of patients with pancreatic cancer should be rich in nutrition, easy to digest, less irritating, low-fat diet, can contain high protein, carbohydrate food, such as milk, fish, liver, egg white, fine flour food, lotus root powder, fruit juice, vegetable soup, japonica rice, etc. And with a soft firm loose knot, soothing liver Qi food, such as hawthorn, malt, yirenmi, Shenqu, red beans, shepherd's purse, Ophiopogon japonicus, Aucklandia, Trichosanthes, angelica, astragalus, dangshen, Yinhua, kelp, seaweed, laver and so on.

Diet 2: eat less or limit fatty meat, fish roe, brain, greasy, fried and other indigestible food, avoid eating onion, ginger, garlic, pepper and other spicy stimulants, avoid smoking and alcohol.

Diet 3: pancreatic cancer diet, should be commonly used to tonify Qi and blood, spleen and stomach of the crystal, such as glutinous rice, red beans, broad beans, yam, medlar, light vegetables, fig, hazelnut, milk, water chestnut powder, etc.

matters needing attention

Although pancreatic cancer is not an easy to cure disease, there are many treatments for this disease. Chemotherapy is the choice of many people. In the process of treatment, patients should also pay attention to their diet and maintain an optimistic treatment attitude in order to control the disease more quickly.