Can you eat calcified placenta?

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Can you eat calcified placenta? Can placenta be eaten? Placenta, scientifically known as "Purple River wagon", can be used as a traditional Chinese medicine for people to take. Placenta has a certain auxiliary effect on specific groups of people, but it is not the "great tonic thing" spread in the market. If it is not eaten indiscriminately according to syndrome differentiation, it is easy to hurt the body. Traditional Chinese medicine believes that the placenta is warm and easy to be inflamed if taken at will.

Can you eat calcified placenta?

Ziheche (the processed product of human placenta) is a traditional Chinese medicine recorded in the Chinese Pharmacopoeia. From the perspective of traditional Chinese medicine, human placenta has certain functions of warming kidney, tonifying essence, supplementing qi and nourishing blood. It is mainly used for asthenia and emaciation, impotence spermatorrhea, infertility and hypogalactia, chronic cough and dyspnea, bone steaming and cough, pale complexion, less food and shortness of breath, etc. For patients with bronchial asthma, chronic bronchitis, pulmonary tuberculosis, easy to catch a cold, Hypohidrosis, etc., which belong to lung and kidney deficiency or postpartum hypogalactia, infantile dysplasia, body deficiency after disease, which belong to Qi and blood deficiency, eating placenta of healthy pregnant women can play a certain role in adjuvant treatment or improving disease resistance.

But the human placenta is warm and easy to get hot if you take it at will. If you add Lycium barbarum, red dates, longan meat and so on, it will be more hot and dry. Placenta should be taken under the guidance of doctors, especially for those with Yin deficiency and excessive fire. However, people with cold, solid fire or dampness and heat trapped in the spleen can not nourish the body by eating fresh placenta or processed products indiscriminately. On the contrary, it can make the body more hot and hot, leading to dry mouth, bloated stomach, poor appetite, etc., which makes the original disease stagnant.

Placenta is the organ of material exchange between mother and fetus, the combination of embryo and mother tissue, and the source of baby's life. It is attached to the uterus to obtain nutrition and oxygen, and then supply the baby in the body. If it is abnormal or aging, it will directly affect the growth and development of the baby, and even endanger the life of the baby.

matters needing attention

According to the Chinese Pharmacopoeia, the traditional Chinese medicine "Ziheche", which is made by removing the amniotic membrane and umbilical cord from the fresh placenta of healthy people, repeatedly washing and purifying the blood, steaming it in boiling water, slightly boiling it and then drying it, does have certain functions of warming the kidney and tonifying the essence, replenishing qi and nourishing blood, but it is not a "tonic substance" as some people boast, and it is easy to hurt the body if the food is not right. From the point of view of modern medicine, the composition of placenta is more complex, and its active components are mostly protein substances. It must be prepared into an injection, which can take effect only through intramuscular injection, and oral administration is ineffective.