What does esophagus cancer chemoradiotherapy eat

summary

My grandfather is 90 years old this year. Yesterday, he found out that esophageal cancer is in advanced stage. The treatment is very fast. I feel much better. Let me tell you what to eat for esophageal cancer chemoradiotherapy.

What does esophagus cancer chemoradiotherapy eat

Diet 1: Patients with esophageal cancer should not eat high iodine food. Cancer patients eat seafood, such as crabs, shrimps, scaleless fish, kelp, etc., including iodized food and iodized salt, the lump will burst. Iodide widely exists in seawater. Iodide can promote the dissolution of soft tissue, so it has the effect of expectorant, which is good for benign tumor and vascular sclerosis.

Diet 2: it's very important not to drink. Before the Ming Dynasty, China was a low concentration wine, so the story of Wusong fighting tiger in Song Dynasty in Outlaws of the marsh is pure fiction. It was not until the Ming Dynasty that distillation came into being

Diet 3: don't eat spicy food, and you can't put these condiments when cooking. For example: pepper, ginger, pepper, green onion, garlic and so on. It is very easy to cause blood heat rash. The reason why cancer patients always eat spicy food in restaurants is that they can't control the food they eat at home. How to make the food delicious? Don't use these spicy things to improve the taste, use the old soup. The simplest old soup is to boil carp and chicken. Use this soup for stew.

matters needing attention

Esophageal cancer is caused by the body's mechanism problems, so it will cause pain, and the pain is mainly in the food down the throat, the sternum will appear tingling, dull pain, burning pain and other pain, and early 20% of patients with esophageal cancer have such symptoms.