Why can't hyperthyroidism eat kelp

summary

Hyperthyroidism patients with high metabolism, energy consumption and consumption of a large number of enzymes, resulting in the lack of a variety of water-soluble vitamins in the body, especially B vitamins, and vitamin D is the main vitamin to ensure intestinal calcium and phosphorus absorption. Today, let me learn why we can't eat kelp for hyperthyroidism.

Why can't hyperthyroidism eat kelp

First: the diet of hyperthyroidism patients, avoid using iodine containing food, such as kelp, laver, Nostoc flagelliforme, iodized salt, etc. Oysters, kelp, seaweed, Prunella vulgaris and Salvia miltiorrhiza are also taboo.

Second: can not eat stimulating food: such as wine, pepper, pepper, garlic and so on. Can not eat food and medicine containing more iodine: such as kelp, laver, seafood, xanthate, etc.

Third: control limited consumption of food: such as rooster, duck, beef, mutton, dog meat, shrimp, crab, etc. Do not eat foods that may cause goiter: cabbage, coriander, peanuts, etc.

matters needing attention

This is the information about why hyperthyroidism can't eat kelp. I also want to remind you that good habits of daily life have a great effect on children's growth and health. Children's insomnia or irregular daily life is another major cause of hyperthyroidism. When children have too much learning pressure or excessive brain use, they often have irregular work and rest. At this time, parents should help children to relieve the excessive tension and pressure, and do not fall into the bad life state such as excessive fatigue and staying up late. It is very important for children to learn the efficient learning method of combining work and rest.