What food can't people with stomach disease eat

summary

I have been suffering from stomach disease for several years. I haven't taken less medicine in recent years, and I've been recuperating for a long time. Now my stomach is much better than before. People with stomach disease really need to pay attention to the details of diet. Now I'll share what food I can't eat for stomach disease.

What food can't people with stomach disease eat

Diet 1: first of all, the food that stomach disease can't eat is raw onion, garlic, leek and green onion, because these foods are rich in plant-based compounds, but also have a certain stimulating effect. The problem that eating them may cause is abdominal pain.

Diet 2: secondly, broccoli and raw cabbage are the foods that can't be eaten due to stomach diseases. Although these foods contain cellulose and nutrients, they are easy to produce gas in the intestines. In addition, citrus juice and other acidic drinks will also disturb the digestive tract.

Diet 3: finally, ice-cream and iced drinks need to be kept away. It's because these foods are too cold to stimulate the intestines and stomach. Besides, beans can't be eaten. Although they are rich in nutrients, they can also cause stomachache and other problems.

matters needing attention

1. In the process of treatment, family and friends should give the greatest encouragement and care. 2. In terms of diet, we should make rational distribution and eat more easily digestible food. 3. Avoid spicy, greasy food, can cooperate with some lotus root powder, albumin powder and other high protein and easy to digest food. 4. Patients must give up smoking and alcohol, because alcohol and tobacco contain a lot of carcinogens, which will aggravate the development of the disease.