What can rheumatoid arthritis eat

summary

I've had rheumatoid for more than ten years, and I can't get rid of it everywhere. I feel desperate. Later, I went to a professional hospital for treatment. After a period of time, I got a little better. Let me share what I can eat about rheumatoid arthritis.

What can rheumatoid arthritis eat

First: supplement calcium and zinc. Rheumatoid patients to eat more calcium, zinc containing food, such as raisins, sesame, pine nuts, walnuts, pig liver, ribs and other food.

Second: celery is a very common vegetable in daily life, but it is one of the preferred foods for patients. It not only has good diuretic effect, but also has rich vitamins and minerals in celery, which is helpful to patients' condition. Therefore, patients should eat more celery in daily life to ensure the discharge of uric acid in the body.

Third: eggplant is of great help to patients in the acute period. Firstly, eggplant has a good effect of dispelling wind, dredging collaterals, clearing heat and relieving pain. In addition, eggplant belongs to alkaline food, which can also play the role of promoting blood circulation and detumescence, so patients can often eat it in life.

matters needing attention

We should pay attention to the pleasure of mood, but also pay attention to avoid the anxious state of mind, postpartum women may suffer from depression or anxiety, which will lead to endocrine imbalance again, so after childbirth to ensure their stable state of mind.