Beautiful pregnant women: can hyperglycemic pregnant women eat Tangyuan

Update Date: Source: Network

summary

Pregnant mother is beautiful and gentle, in order to get more nutrition for the baby, but we should pay attention to the excessive diet will bring a lot of harm to the baby. Hyperglycemia in pregnant women is even more life-threatening. So let's share the high blood sugar pregnant women can eat dumplings.

Beautiful pregnant women: can hyperglycemic pregnant women eat Tangyuan

First: pregnant women with high blood sugar can not eat dumplings. Celery is sweet and cold. It can dispel the heat of heart, disperse the solar term and blood stasis. It can reduce blood sugar, blood fat and blood pressure. The patients with diabetes and hypertension can take it for a long time.

Second: lotus root is sweet and cold. Return to heart spleen stomach meridian. Raw use has the effect of clearing away heat and thirst, cooling blood, stopping bleeding, dispersing blood stasis and sobering up wine; cooked use has the effect of strengthening spleen, nourishing stomach, nourishing Yin, nourishing blood, promoting muscle and stopping diarrhea. It is especially suitable for those who are still thirsty, hungry, emaciated type diabetes mellitus, hematemesis, hematemesis and heat drenching.

Third: Radish (radish) taste sweet, warm. Return to lung and stomach meridian. It has the effect of eliminating accumulation stagnation, resolving phlegm heat, removing toxin in lower Qi and widening middle Qi. It is suitable for type 2 diabetes mellitus with food accumulation and fullness.

matters needing attention

Remind pregnant mothers must pay attention to a reasonable diet, with their own diet, for their own and fetal health, must learn from their own to prevent hyperglycemia. Every day to eat less and more meals, control to eat high sugar content of fruit and fat, eat more green leafy vegetables, cereals and beans. And adhere to exercise, not only can prevent hyperglycemia, but also good for the fetus.