What kind of gallstones do you eat

summary

Gallstone is a common disease in our daily life. It not only has a large number of patients, but also increases every year. Therefore, we must treat it as soon as possible, otherwise it may bring more harm to the patient's body. Experts pointed out that gallstones are very difficult to treat, so if patients want to recover as soon as possible, they must do the combination of medicine and food, so that they can not forget to recuperate the patient's body while treating the disease again, so as to achieve the purpose of rehabilitation. Now I will tell you about what kind of gallstone to eat.

What kind of gallstones do you eat

First: steamed pig liver with Lysimachia christinae. There are 60 grams of Lysimachia christinae, 250 grams of pig liver and 1.5 grams of goubao. Wash Lysimachia christinae and goubao, mash and grind them into fine powder, wash the pig liver, soak it in boiling water, rinse it with cold water, drain the water, cut it into pieces, put it in a bowl, sprinkle with minced pork powder, mix well, add onion, ginger and clear soup, steam in the cage for about 30 minutes, take it out, filter out the soup, add salt and monosodium glutamate for seasoning, and serve with food. It has the effect of soothing liver and benefiting gallbladder, and is suitable for cholelithiasis.

Second: corn silk tea. Corn must be 50g. Wash and dry the corn, cut it into small sections, brew it with boiling water and drink it instead of tea. Or with corn must half Liang, chicken skin (chicken gizzard) 10 grams, fried a bowl of soup, take a day 2 ~ 3 times, even take 20 days. Avoid liver, fat and egg yolk. It has the effect of clearing away heat and gallbladder, and is suitable for cholelithiasis.

Third: stewed meat with white grass root. Fresh Imperata root 50g, pig meat 500g. Wash the root of Imperata and pork, slice the meat, cut the root of Imperata into small sections, put them into the casserole together, add the right amount of green onion, ginger and water, first boil the meat with high fire, then make the meat rotten with low fire, remove the green onion, ginger and root of Imperata, add the refined salt and monosodium glutamate, eat the meat and drink the soup. It has the effect of clearing away heat and dampness. It is suitable for damp heat of liver and gallbladder and bile duct stones.

matters needing attention

Patients can also drink more Kuding tea in their life. Kuding tea has the effect of clearing heat and relieving summer heat, and it also has a series of effects such as eyesight, improving intelligence, promoting body fluid, relieving thirst, diuresis and strengthening heart. It also has the effect of cancer prevention. This kind of tea can also help us to regulate dryness. Therefore, if patients with hepatolithiasis can drink it properly in ordinary days, it can play an important role in the disease of patients In addition, patients can also drink some chrysanthemum tea and jasmine tea appropriately. These teas can play a very good role in alleviating the disease of patients, and are also good for the liver. Patients must pay attention when drinking tea, and it is very important to choose the tea suitable for their own drinking.