What is not good for children's intestines and stomach

Update Date: Source: Network

summary

The baby's spleen and stomach function is not perfect, so it is easy to have spleen and stomach problems, so the baby should also pay attention to invigorating the spleen and stomach, if not eat well, children's immunity is low, it is likely to suffer from gastritis and other diseases, if there is such a problem, we must go to the hospital in time for treatment, I will tell you what children's stomach is not delicious.

What is not good for children's intestines and stomach

First: drink more milk. Milk is rich in protein and weakly alkaline. It can not only neutralize gastric acid, but also form a protective film on the erosive or ulcerative surface of the stomach. In general, milk has a protective effect on the stomach.

Second: moderate intake of alkaline food. Many people with gastritis often have nausea, heartburn and other discomfort symptoms due to excessive gastric acid secretion. Experts remind us that when there is excessive gastric acid secretion, we might as well eat some alkaline foods, such as milk, soybean milk, steamed bread or bread, which can help us effectively neutralize gastric acid.

Third: drink more soup. In gastritis eat what food is good, soup is also essential, in fact, more stomach nourishing things preferred is not porridge, but soup, and soup is not broth. This is because the broth contains a lot of acidic substances, the gastric mucosa will have a certain stimulating effect, so it is best to drink more vegetable soup.

matters needing attention

Spinach is also a good choice, it has run dry liver, stomach, constipation. Moreover, spinach can promote the secretion of stomach and pancreas, increase appetite and help digestion. This is because spinach contains a lot of cellulose, which can help intestinal peristalsis and facilitate defecation. But when you eat spinach, you should also pay attention, because spinach contains a lot of oxalic acid. If you eat too much, it will affect the absorption of calcium. Therefore, when eating spinach, we should pay attention to avoid eating with tofu, laver and other high calcium foods, or blanch lightly before cooking to remove oxalic acid.