Diet therapy for gallstones

summary

Many patients with gallstones don't know about gallstones. Ectopic gallstones are just small stomach diseases. They think that taking some medicine can kill them. They don't go to the hospital for examination until their condition is serious. They find that the stomach disease has always been gallstones. In daily life, we should prevent gallstones as early as possible and treat gallstones as soon as possible. Experts introduce the treatment methods of gallstones, including surgery and drugs At the same time, we can also treat gallstones through diet. What are the methods of diet therapy for gallstones? Next, let's learn about the diet therapy for gallstones.

Diet therapy for gallstones

Raw materials of Mushroom Tofu: 60g tofu, 10g carrot, 10g bamboo shoot, 10g mushroom, 5g scallion, 200g rice, a little soup, soy sauce and refined salt. Methods: 1. The mushroom bean curd of gallstone dietotherapy method, cut the bean curd into 3 cm small pieces: wash the carrot, cut off the end, and then cut into thin slices; remove the root of the bamboo shoot, then shell, wash, cut into small pieces, remove the mushroom pedicel, wash, and then cut into two parts, and cut the onion into filaments. 2. Add enough soup in the casserole, add the above raw materials, simmer with low heat, add a little soy sauce and refined salt when the casserole is cooked, and then season.

Raw materials of lotus seed porridge: lotus seed 25 g, rice or glutinous rice 50 g, rock sugar appropriate. Methods: 1. Soak the lotus seeds in boiling water, remove the skin, put them into the pot, add some cold water, and cook them for half an hour over low heat until they are ripe but not rotten. 2. Wash the rice, put it into the pot, add some cold water, bring to a boil over high heat for 10 minutes, pour in lotus seed and soup, cook over low heat for about half an hour, and then add rock sugar.

Food therapy for gallstones 3. Raw materials of sweet scented osmanthus lotus seed soup: 3 G sweet scented osmanthus (pickled with sugar), 50 g lotus seed, a little brown sugar. Method: peel and soak lotus seeds. 2. Add appropriate amount of water and simmer for about 2 hours until lotus seed crisp soup is paste into soup. Then add Osmanthus fragrans and brown sugar and continue to cook for 5 minutes. You can make breakfast or snack.

matters needing attention

According to the observation and research, most patients with gallstones have bad eating habits. They should not only eat less hormone food and drugs, but also limit the intake of sugars and foods with high sugar content in order to reduce the synthesis of fat. They should pay more attention to drinking water, more activities, and take part in some physical exercises to enhance their physique, so as to avoid overwork and staying up late.