Can vitiligo eat sweet potato

Update Date: Source: Network

summary

Good health, white spot area is larger, the doctor said it is serious, still under treatment, then, vitiligo can eat sweet potato? You know what? Today, let me share with you whether vitiligo can eat sweet potato.

Can vitiligo eat sweet potato

First: supplement trace elements. Patients with vitiligo should eat more foods rich in tyrosine and minerals, such as animal liver, meat, eggs and bean products, to enhance the activity of tyrosinase and contribute to the synthesis of skin melanin. Supplement some trace elements needed by the human body, the lack of trace elements is also an important factor in the pathogenesis of vitiligo.

Second: eat deep vegetables. For darker vegetables, you should eat more, because the darker the color of vegetables, the more you can enhance the immune capacity of the human body, and use more yoghurt food, because yoghurt can enhance the function of the digestive system, produce microorganisms in the human body, and eliminate the sick cells.

Third: avoid spicy food. Stimulating foods include: scallion, garlic, pepper, wine, seafood and so on. In addition, patients with vitiligo in daily life must eat some of the disease beneficial food to assist the treatment of vitiligo, mainly tyrosine and mineral supplements, such as lean meat, eggs, milk, animal liver, bean products, fresh vegetables, mussels, black sesame, kelp, black fungus and so on, these are very beneficial to the disease of food.

matters needing attention

Adjust diet, reasonable taboo. Eat more nuts, beans and bean products, black sesame, animal liver, etc. Absolute prohibition of fish and shrimp seafood, no drinking. The incidence, recurrence or aggravation of vitiligo caused by eating fish or drinking alcohol.