What does liver disease patient eat good

summary

Last year, my boyfriend was checked for liver disease. Fortunately, the disease did not develop to a very serious one, so as long as he recuperates on time for a period of time, he will get better. However, in the future, he must pay more attention to prevent the recurrence of the disease. So, what should patients with liver disease eat? Now I'd like to share my personal experience with you.

What does liver disease patient eat good

First: the liver is the largest detoxification organ in our body, and the ability of people with liver disease to metabolize toxins will be relatively poor, so we must pay attention to the diet of patients with liver disease, and eat more food that can help the body metabolize toxins. Such as Auricularia auricula, mung bean, lily, green vegetables and so on.

Second: Patients with liver disease in the daily diet should also pay attention not to eat too much fat sweet flavor, because patients with liver disease fat metabolism ability is also relatively low, if eating too much fat will increase the burden of the liver, eat less fat, eat more chicken, duck, fish, shrimp is the best.

Third: it should be done three meals a day at fixed time and quantity. Eat a lot of protein food in the morning, such as eggs, milk, bread, oatmeal, bean curd. When you are full at noon, you can eat rice, a vegetable and a meat dish. You must eat light food in the evening, and don't eat too much meat in the evening.

matters needing attention

1. Patients should be checked regularly and treated according to the doctor's advice. 2. Avoid smoking, alcohol and spicy food, especially tobacco contains a variety of toxic substances, can damage liver function, inhibit liver cell regeneration and repair, so patients with liver disease must quit smoking. 3. Eat less canned or bottled drinks and food. 4. Patients should not abuse hormones and antibiotics, patients with liver disease must be under the correct guidance of doctors, rational drug use.