Symptoms of sulfoacetic poisoning?

Update Date: Source: Network

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I have some interest in sulfonamides, because I am also in the breeding industry, because I raise poultry, so at a certain time, I need to use some drugs and vaccines to prevent the outbreak. It is said that many years ago, there was an accident, that is, I used sulfonamides for new chickens, but a few days later, a large number of chickens died, Moreover, most of the living chickens were in low spirits. Finally, they took the dead chickens for experimental examination and found that no colonies were formed. Therefore, I must be very careful when using drugs. I also want to know about the physical and chemical properties of sulfonamides!

Symptoms of sulfoacetic poisoning?

Sulfonamides can also be dissolved in glycerol, sodium hydroxide solution, hydrochloric acid and other solutions, but can not be dissolved in ether, petroleum ether, benzene and other solutions. This kind of medicine is very easy to oxidize in the air, so it should be stored in the air. This kind of drug belongs to broad-spectrum antibacterial drugs, which are usually used to prevent and treat some diseases.

Sulfonamides are not easy to dissolve in water, but they are very easy to dissolve in dilute alkali. If a chemical reaction occurs and turns into sodium salt, they will dissolve in water, and the aqueous solution of this drug is strongly alkaline. If the temperature of water rises to boiling level, sulfonamides can melt into such high-temperature water.

Sulfonamides are mostly white crystalline powder, there are also yellowish, without any odor, if you taste it, there is a little bitter. Usually, it should be stored in a dry place without light, because it is easy to deteriorate and the color will be darker if it is in the moonlight.

matters needing attention

Sulfonamides are relatively common drugs, and the cost of production is relatively low, but there are many varieties, which have many advantages. Therefore, veterinarians like to use this kind of drugs, especially in the poultry industry. However, if it is used excessively, it will remain in animal food, which is harmful to human body, So this point should arouse people's attention.