Diet after ureteral calculi operation

summary

Renal and ureteral calculi, also known as upper urinary tract calculi, mostly occur in middle-aged and middle-aged people. The ratio of male to female is 3-9 ∶ 1. The incidence of left and right side calculi is similar. Bilateral calculi account for 10%. The main symptoms of renal and ureteral calculi are colic and hematuria, and the common complications are obstruction and infection. What is the diet after ureteral calculi operation?

Diet after ureteral calculi operation

First of all, eat more green fresh vegetables, often eat fish, lean meat, eggs, bean products, milk, garlic, onion, vinegar, fruit, etc., eat less animal oil and sugar, cream, do not binge, do not drink spirits, coffee and strong tea.

Secondly, the intake of high protein diet will increase the secretion of urinary calcium, oxalic acid and uric acid, reduce the urinary pH value and reduce the secretion of urinary citric acid. Long term drinking milk can cause hypercalciuria. High dose vitamin C can also cause hyperoxaluria.

Finally, low purine diet and low methionine diet should be used for cystine stones. Fruits and vegetables can make urine turn alkaline, and it is better to prevent uric acid and cystine stones. Meat food makes urine acidic, which is good for preventing infection

matters needing attention

Life should be regular, moderate work and rest, and have a good sleep and rest. Check the blood pressure, blood sugar and blood lipid regularly. If possible, blood viscosity can be checked. If it is not very serious, can not take medicine, temporarily to diet conditioning, if there is still a development trend, timely medical treatment.