Diet after kidney transplantation

Update Date: 2022-01-06 Source: Network

summary

Almost everyone has heard of kidney transplantation in daily life. Kidney transplantation is the most mature organ transplantation operation at present. Although the probability of success of kidney transplantation is very high, and the survival rate of patients with kidney transplantation is very high, patients also need to pay special attention to their daily life and diet. Reasonable diet control after operation can not only reduce the complications caused by anti rejection drugs, but also delay the recovery The decline of renal function, let's introduce the diet precautions after renal transplantation.

Diet after kidney transplantation

1. Water: the daily drinking volume of renal transplant patients should be more than 2000 ml (equivalent to 3-4 bottles of mineral water). If there is oliguria (the urine volume is less than 400 ml / day), the daily drinking volume should be 500-750 ml (the volume of one and a half bottles of mineral water) plus 24-hour total urine volume.

2. Salt: in addition to postoperative polyuria, salt intake must be controlled. Generally, the daily salt intake should be 3-4g. No edema, no hypertension, it does not have to be strictly limited, can be less than 6 grams per day. 　　

3. Protein: Patients with kidney disease should take more high-quality protein, which is mainly animal protein, such as poultry, eggs, lean meat and other animal food materials. Among the animal proteins, fish and poultry are also called "white meat". The cholesterol and fat in "white meat" are relatively less, which will not burden the adult kidney. It is recommended to eat them. Plant protein, such as peanut and soybean, will increase the burden of kidney, so it is recommended to eat less.

matters needing attention

1. Keep the ideal weight. 2. Balanced nutrition. It is not recommended to eat more tonic drugs, especially avoid ginseng and other supplements, and avoid excessive protein and fat intake. 3. Eat more fresh vegetables and fruits and supplement vitamins. 4. Avoid eating cold food, such as seafood, which will burden the kidney. 5. Normal living habits, more rest, quit smoking and drinking, proper exercise.