What to eat

summary

What can nasopharyngeal carcinoma patients eat? In the daily diet, many foods have anti-cancer effect, so which foods are suitable for nasopharyngeal carcinoma patients to eat? Let's get to know.

What to eat

First: the nutritional value of red jujube is very high, can be a good supplement to the bad state of the body, better resistance to disease. It can nourish the spleen and stomach, replenish qi and blood, and is also rich in vitamin B, C, P and carotene, especially vitamin C and P, which rank the first in all fruits. Foreign scholars have analyzed that jujube contains a group of triterpenoids, which are effective components of anti-cancer. There are also studies that jujube is rich in cyclic adenosine monophosphate, which has anticancer effect. Therefore, jujube is a kind of anti-cancer fruit. In the folk, many cancer patients after surgery, radiotherapy or chemotherapy, often eat jujube porridge, or simmer jujube with Astragalus, 10 jujubes a day, raw Astragalus 30 grams, a total simmer. It is beneficial to improve immune function, strengthen physique and prevent tumor recurrence and metastasis. 　

Second: Strawberry in many fruits, strawberry nutrition is also very rich, and the study also found that strawberry is suitable for nasopharyngeal carcinoma, tonsillar cancer, laryngeal cancer, lung cancer patients and these cancer patients during radiotherapy, can receive the effect of producing body fluid to quench thirst, moistening lung and cough, Liyan Runhou, to alleviate radiation reaction, reduce disease, help rehabilitation is also beneficial. Gary, a pathologist at Ohio medical school, reported in business week. Stoner and John, a plant geneticist at the Agricultural Research Institute. Maas found that tannin contained in strawberry can protect human tissues from carcinogens, which is beneficial to the prevention and treatment of cancer.

Third: Apple experts say that apples are rich in vitamins. If patients often eat apples, they can reduce the cholesterol content in the intestines, increase the amount of feces, and reduce the incidence of rectal cancer. At the same time, apple is rich in pectin, which can destroy the radioactive gas, the pollutant of cancer treatment, thus reducing the formation of cancer.

matters needing attention

1. Eat less salty, smoked, roasted and salted products. 2. Quit smoking alcohol and avoid spicy food. 3. Do not eat too dry and rough food. NPC patients should have a balanced diet and eat more vegetables and fruits. The diet during radiotherapy and chemotherapy of nasopharyngeal carcinoma should be easy to digest, fresh and delicious, rich in protein, vitamins and amino acids, such as kelp, laver, Gracilaria lemaneiformis, jellyfish, etc. Often mouth with plum, olive, green plum, fig, etc., can stimulate saliva secretion, reduce dry symptoms.