What food should nephritis diet eat

summary

What food does nephritis eat good? High salt, high fat, high protein, high potassium food is nephritis patients diet to avoid, so nephritis eat what food is good? Light and diuretic food is the best choice. The following small series for you to introduce nephritis diet.

What food should nephritis diet eat

1. Eat more light and diuretic effect of food, diuretic detumescence effect of food are carp, crucian carp, goat milk, watermelon, wax gourd, mung bean, red bean, etc. The effect of diuresis is better when watermelon peel is boiled.

2. Eat more foods rich in vitamins, fresh vegetables and fruits are alkaline food, which can not only supply a variety of vitamins, but also promote the recovery of kidney function.

3. Can't eat high salt diet, chronic nephritis edema and blood volume, sodium relationship is great, so must limit salt, give low salt diet. The daily intake of salt should be controlled below 2-4G in order to prevent swelling and blood volume from increasing.

matters needing attention

Avoid using strong condiments, strong condiments adverse to renal function, should avoid eating. Monosodium glutamate will be thirsty after eating more. When limiting the amount of drinking water, we should also use less monosodium glutamate. The protein intake should depend on the renal function. When the patient has oliguria, edema, hypertension and nitrogen retention, it can reduce the burden of the kidney and avoid the accumulation of non protein nitrogen in the body. In particular, plant protein contains a lot of fat base, which can aggravate the intermediate metabolism of kidney, so it is not suitable to use beans and soybean products as nutritional supplement.