What fruit does nephrotic patient eat good

summary

My husband came back from work these days and said that his waist was very painful. He asked me to give him a massage. I thought it was because he worked too hard at work, but later he found that he would bleed when he went to the toilet. This situation has existed for several days. He went to the hospital for examination and actually said it was kidney disease. Today, let me talk with you about what kind of fruit kidney disease patients eat.

What fruit does nephrotic patient eat good

Diet one: kidney disease patients can eat more vitamin rich fruits and vegetables, such as spinach, shepherd's purse, lemon, etc. Patients should also pay attention to the restriction of fruits containing potassium and sodium, such as oranges, bananas, tomatoes, apples, etc., so as not to cause sudden death in patients with nephrotic syndrome and aggravate the patient's condition.

Diet 2: Patients with nephritis should not eat eggs, charred, pepper and vegetables with more volatile oil (such as leek, fennel, celery, radish, etc.), in the process of human metabolism, its spicy ingredients are often excreted through the kidney, and these spicy ingredients have different degrees of stimulation to the renal parenchymal cells, which will affect the renal function in serious cases.

Diet 3: Patients with chronic nephritis should supplement vitamin C, because patients with chronic nephritis may have anemia, vitamin C supplementation can increase the absorption of iron, so we should eat more tomatoes, green leaf vegetables, fresh jujube, watermelon, radish, cucumber, orange, kiwi fruit and natural juice and other food.

matters needing attention

Nephrosis should pay attention to some comorbid diseases, such as patients with severe hypertension, so in the treatment, we should pay enough attention to this aspect, and give timely and reasonable protective measures, which is very important for patients.