Can allergic purpura eat chestnut

summary

Food allergy is a major cause of Henoch Schonlein purpura, many food proteins can cause Henoch Schonlein purpura, these foods are mainly fish, shrimp, crab, eggs, milk, broad beans, pineapple and so on. Once patients find that certain food has sensitizing effect, they should ban this kind of food for life. Chestnuts can nourish the stomach and spleen, tonify the kidney and tendons, activate blood circulation and stop bleeding. Indications: nausea, diarrhea, dysentery, hematemesis, hematemesis, hematochezia, muscle injury, fracture, blood stasis, pain, edema and other diseases, then below we take a look at allergic purpura can eat chestnut?

Can allergic purpura eat chestnut

First: allergic purpura can eat chestnuts. Maogen Shengdi drink: 30 grams of buffalo horn, 15 grams of raw rehmannia, 10 grams of peony bark, 15 grams of white grass root, a proper amount of sugar. Decoction, 1 dose daily. It is suitable for purpura caused by blood heat.

Second: light and easy to digest food, such as rice soup, porridge, rotten noodles, soft rice, soft steamed bread, etc. Do not eat raw, cold, hard, fried and other difficult to digest food.

Third: after remission, you can also eat some common fresh fruits, such as watermelon and apple. Don't eat off-season fruits, rare fruits from the South (such as litchi, papaya, longan, mango, pineapple, durian, etc.) and fruits stored for a long time.

matters needing attention

If the allergen is food, try to determine what kind of food it is, and strictly fast the food. High protein diet, lean meat, animal liver, egg and bean products and other high-quality protein should be fully guaranteed. High vitamin foods, especially those containing vitamin C, play an important role in maintaining the normal function of blood vessels. Animal food such as fish, shrimp, crab, egg, milk, and broad bean, pineapple and pollen can be used as allergens. The incidence rate of allergic purpura caused by these foods can be 10~15%.