What vitamin does vitiligo eat

summary

My uncle next door, 50 years old, works in the factory, has been working in the factory for 20 years, recently heard his mother said he was sick, got vitiligo, then, vitiligo eat what vitamins? You know what? Today, let me share with you what vitamin vitiligo take.

What vitamin does vitiligo eat

First: supplement trace elements. Patients with vitiligo should eat more foods rich in tyrosine and minerals, such as animal liver, meat, eggs and bean products, to enhance the activity of tyrosinase and contribute to the synthesis of skin melanin. Supplement some trace elements needed by the human body, the lack of trace elements is also an important factor in the pathogenesis of vitiligo.

Second: eat deep vegetables. For darker vegetables, you should eat more, because the darker the color of vegetables, the more you can enhance the immune capacity of the human body, and use more yoghurt food, because yoghurt can enhance the function of the digestive system, produce microorganisms in the human body, and eliminate the sick cells.

Third: avoid spicy food. Stimulating foods include: scallion, garlic, pepper, wine, seafood and so on. In addition, patients with vitiligo in daily life must eat some of the disease beneficial food to assist the treatment of vitiligo, mainly tyrosine and mineral supplements, such as lean meat, eggs, milk, animal liver, bean products, fresh vegetables, mussels, black sesame, kelp, black fungus and so on, these are very beneficial to the disease of food.

matters needing attention

Vitiligo is not an incurable disease, in the treatment of it, do not feel that there is no way to solve and disheartened. There is also a choice for their own treatment, do not easily believe in small ads, to the regular hospital examination and treatment.