What symptom does bowel cancer have?

Update Date: 2025-01-02 Source: Network

summary

Colorectal cancer is one of the most common cancer diseases in recent years, and it is also a common malignant tumor in gastrointestinal tract. Many people pay attention to the early symptoms of colorectal cancer. Unfortunately, when many friends found out, they were already in the middle and late stages of colorectal cancer. What symptom does bowel cancer have? Let's talk about it.

What symptom does bowel cancer have?

One of the symptoms: the change of defecation habit is the most common symptom of colorectal cancer. Many patients easily confuse the early symptoms of colorectal cancer with general constipation, thus delaying treatment. With the growth of intestinal tumor, the excretion of feces will be hindered, resulting in the change of defecation habits.

Shape 2: hematochezia cancer caused by hematochezia is more persistent, with mucus, at the same time will increase, sometimes only discharge some blood or mucus. If the tumor grows far away from the anus, the incidence of hematochezia will be low. About 80% of rectal cancer patients have bloody stools.

The third symptom: digestive tract symptoms. Gastrointestinal symptoms caused by intestinal cancer are abdominal distension, dyspepsia, etc. Abdominal distension and abdominal pain caused by colorectal cancer are mostly intermittent in the initial stage, and will gradually become persistent in the later stage. Some patients will also have intestinal obstruction, abdominal pain and acute symptoms of exhaust obstruction. There are also chronic intestinal obstruction, such as paroxysmal abdominal pain, high bowel sounds, constipation, fecal blood and mucus.

matters needing attention

Prevention is actually very simple, just three points. First, keep a good attitude, communicate with friends and improve immunity. Second, keep on exercising, be willing to help others and build up your body. 3、 Eat more grains, coarse fiber, such as oats, vegetables, and try to eat less meat. The daily intake should account for more than 75% of the total food.