Should chronic nephritis eat cooked salt

summary

summary Chronic nephritis, generally speaking, kidney damage is light, only proteinuria, occult blood and other symptoms, this stage of treatment is relatively easy. Chronic nephritis is generally treated with western medicine. Proteinuria and occult blood are easy to be controlled within a certain period of time, but they are also easy to relapse under cold and infection. At the same time of treatment, all the rehabilitation work is precious, especially the daily diet conditioning. So for patients with chronic nephritis, do you want to eat cooked salt? Let's take a specific look together. First: chronic nephritis to eat less cooked salt. You can eat some foods that are good for the kidney. Traditional Chinese medicine generally believes that black food can enter the kidney, such as black beans, black sesame, etc., which are good for the kidney. Some animal kidneys, such as pig kidneys, can be added with some wolfberry, rehmannia and other tonic materials to make soup, which is also very good for the kidney. Second: Erchen bamboo leaf tea: 10 grams of tangerine peel, 10 grams of chenpiao, 20 pieces of fresh bamboo leaves, and an appropriate amount of sugar. Decocting until boiling, adding sugar, this medicinal tea can promote diuresis and detumescence. It is suitable for nephritis due to spleen deficiency and edema due to excessive dampness. Third: dry corn whisker soup: dry corn whisker 60 grams, add water 500 ml fry to 250 ml, one time, morning and evening each time, potassium 1 gram, three times a day. This medicated diet has the function of diuresis and is suitable for nephritis and edema.

Should chronic nephritis eat cooked salt

This medicated diet has the function of diuresis and is suitable for nephritis and edema. matters needing attention All in all, strong condiments such as pepper, mustard, coffee gall, pepper and so on are not good for kidney function and should be avoided. Monosodium glutamate will be thirsty after eating more. When limiting the amount of drinking water, we should also use less monosodium glutamate.

第二：二陈竹叶茶：陈皮、陈瓢各10克，鲜竹叶20片，白糖适量。煎煮至沸，加白糖，本药茶功能利水消肿，适用于肾炎脾虚湿盛水肿。

第三：干玉米须汤：将干玉米须60克加水500毫升煎至250毫升，一次服完，早晚各一次，钾1克，每日3次。本药膳功能利水，适用于肾炎浮肿。

注意事项

总而言之，强烈调味品如胡椒、芥末、咖胆、辣椒等对肾功能不利，应忌食。味精由于多食后会口渴欲饮，在限制饮水量时，也应少用味精。蛋白质摄入量应视肾功能的情况而定。控制蛋白质的摄入量，也可达到低磷目的，一般每天0.6克/千克体重，其中一半为优质蛋白质(富含必需氨基酸的动物蛋白质)、如鸡蛋、瘦肉、牛奶等。