How to eat in children with rheumatoid arthritis

summary

How to eat in children with rheumatoid arthritis? The onset of children with rheumatoid arthritis has put a heavy shackle on the growth of children. Expert tips: in the treatment of children with rheumatoid arthritis, parents should reasonably arrange the diet of children with rheumatoid arthritis, which can play a certain auxiliary role in the rehabilitation of patients. How to eat in children with rheumatoid arthritis? Let's learn about it together. 　　

How to eat in children with rheumatoid arthritis

First, use more vegetable oil and less animal oil, and the ratio of animal and vegetable fat is 2:1. Salad oil, corn oil, olive oil, sunflower oil and fish oil (not cod liver oil)

Second, children with rheumatoid arthritis to choose high protein, low fat, high fiber and easy to digest food, after reasonable nutrition and proper cooking, as far as possible to improve the patient's appetite, so that the patient's diet nutrition and energy to meet the needs of the body. 　　

Third, you can choose to eat vegetables and fruits rich in vitamin E, C, a, B, such as radish, bean sprouts, laver, onion, kelp, agaric, dried fruits (chestnuts, walnuts, almonds, sunflower seeds) and strawberries, black plum, bananas, as well as tomatoes, oranges, cucumbers containing salicylic acid.

matters needing attention

Diet should not be partial. Chicken, duck, fish, Cereals, vegetables, melons and fruits should not be ignored.