Can lung cancer eat snail
summary
"It's not allowed to eat, it's not allowed to use, and it's not allowed to live?" "It's useless to get cancer prevention. Let it go!" In our daily life, we often hear this saying. Why can't the evidence-based medicine research of medical scientists all over the world exchange for the improvement of people's health awareness. Do you want to know that snail can be eaten for lung cancer? Today, let me talk about the possibility of snails for lung cancer.
Can lung cancer eat snail
First: need to eat high quality protein, high nutrition, low fat, low cholesterol food. High fat food will aggravate the condition of patients with advanced lung cancer, while low-fat food can relieve the symptoms of nausea, dizziness and palpitation of patients, so as to ensure that patients with lung cancer have nutrition intake without accelerating the proliferation of cancer cells.
Second: eat foods rich in vitamins. Vitamin can enhance the body's resistance and immunity, for patients with advanced lung cancer, it is very necessary. Patients can take in fresh vegetables and fruits every day. If necessary, they can take them with multivitamin tablets to enhance their resistance.
Third: avoid spicy, oily and salty food, quit smoking and drinking, and do not eat mutton, fish and other hair products. Don't add more cinnamon, pepper and other condiments in the dishes, only a small amount. Eat more food that can enhance the body's anti-cancer function, such as mushrooms, and eat more food that can connect channels, such as Auricularia auricula.
matters needing attention
Warm tips: dog meat, animal viscera, scaleless fish, traditional Chinese medicine "hair" is also a taboo in the diet of small cell lung cancer: such as mutton, pig head meat, shrimp and crab and other seafood, silkworm chrysalis and rooster. Small cell lung cancer diet should also pay attention not to eat coriander, garlic, mustard, pepper, onion, cumin and pepper fat, all kinds of sweets (high sugar content), cheese, cream and fat duck.
