Allergic dermatitis eczema eat mung bean

summary

Allergic dermatitis is a kind of skin allergic reaction caused by contact with allergic antigen. It is mainly type I allergic reaction mediated by IgE. Where the specific antigen has genetic or physical susceptibility, then allergic dermatitis eczema mung bean can eat it?

Allergic dermatitis eczema eat mung bean

First of all, allergic dermatitis eczema mung bean is OK to eat, but a small amount of food is recommended.

Secondly, eat more brown rice and vegetables: prefer meat, milk and eggs, resulting in lower quality of red blood cells, bigger body and lack of vitality.

Finally, 500 grams of tofu, 100 grams of maltose, 1 cup of raw radish juice, mixed and boiled, for 1 day, twice in the morning and evening.

matters needing attention

Diet, to pay attention to nutritional balance, can eat more milk, fresh water fish, bean products and fresh vegetables, fruits, to enhance skin resistance. Avoid eating salt water fish, shrimp, crab and other food that can cause allergy.