Diet of patients with cor pulmonale

Update Date: Source: Network

summary

We all know that patients with cor pulmonale focus on timely treatment, and good care, in fact, the diet of patients with cor pulmonale is also very important, it can help rapid recovery, so what should patients with cor pulmonale pay attention to in their daily diet

Diet of patients with cor pulmonale

1. There are five kinds of food: sour, sweet, bitter, spicy and salty. Different diseases have different taboos to the five kinds of food. For example, people with dyspnea and cough should avoid spicy food. People with heart failure should eat low salt diet. Patients with hypertension and arteriosclerosis should eat low-fat diet. According to traditional Chinese medicine, eating too much fat, sweet and delicious food is easy to help dampness, generate phlegm and heat; eating too much raw and cold food is easy to damage the Yang Qi of spleen and stomach, resulting in endogenous cold and spicy food. It can also cause heat accumulation in the intestines and stomach and endogenous fire, heat and toxin.     

2. The diet of cor pulmonale should be light vegetarianism. Traditional Chinese medicine has always advocated vegetarianism. People often say that "fish makes fire, meat makes phlegm, vegetables and radishes keep safe". Patients with cor pulmonale have poor physical strength, less activity, and are prone to constipation. Due to digestive dysfunction, eating meat is not easy to digest. Therefore, we should eat more vegetables, fruits and other nutritious and digestible food.

3. Diet should be controlled. The course of cor pulmonale is long and consumption is large. At the same time, due to right heart dysfunction, gastrointestinal congestion will affect digestion and absorption, resulting in loss of appetite. Therefore, patients should be provided with nutritious, easy to digest and absorb diet, should eat more milk, eggs and other high-quality protein to supplement protein. We should pay attention to eat less and eat more, so as to ensure the nutrition supply and not increase the gastrointestinal burden.

matters needing attention

For those who have been ill for a long time and have a deficiency of the body, they should take appropriate drugs to strengthen the spleen and kidney and strengthen the physique, so as to reduce the recurrence of cor pulmonale. They can also eat more mutton, radish, pear, orange, etc. Patients with cor pulmonale should pay special attention to reasonable diet structure, and should be encouraged to eat more high protein and low carbohydrate foods, such as fish, lean meat, chicken, rabbit meat, eggs, milk, etc. At the same time, amino acids and trace elements must be supplemented frequently.