Can you eat sea cucumber after heart bypass surgery

summary

We must have heard of heart bypass surgery. Nowadays, the number of people suffering from heart disease is increasing year by year, and some rich people will use heart bypass surgery. People are very vulnerable after surgery, especially in diet. So what should we pay attention to after heart bypass surgery? This is also a question that we want to know the answer If you don't pay attention to diet, it can lead to some discomfort after surgery, and even lead to more serious illness.

Can you eat sea cucumber after heart bypass surgery

You can eat sea cucumber after heart bypass surgery. It is suggested that you cook porridge or stew.

Besides the staple food of rice and noodles, it is suitable to match with coarse cereals and beans. Lean meat (including chicken and fish) 2-3 Liang a day, do not eat or eat less fat, eat less animal viscera, but also do not absolute, from time to time to eat some liver is still beneficial. Vegetable oil should be used in cooking, no or less animal oil. Vegetables and fruits to eat more beneficial, tomatoes can be eaten every day, but do not add too much sugar, there are bean products, peanuts, walnuts can often eat.

Less salt: Although salt is indispensable every day, if you eat too much, you will get too much sodium, which is a risk factor for hypertension. Adult daily intake of 5-6 grams of salt can maintain normal needs. At present, the average daily salt consumption in Beijing is about 12g, so it's better to reduce it by half. Although this is not an independent risk factor, excessive salt is an important factor of hypertension. The low sodium salt on the market is worth promoting.

matters needing attention

Alcohol control: excessive drinking is harmful, and the quantity of alcohol is high. Do not drink spirits often, and drink rice wine and wine in moderation. Drinks: the most convenient and beneficial drinks are boiled water and tea. Don't drink too much sugar.