Don't eat cuttlefish for liver disease

summary

Suffering from hepatitis B for 13 years, the first 15 Yang, then small three yang, just started abnormal liver function, but after a year of treatment, slowly returned to normal. But the annual review found that sometimes the virus index is on the high side, and the virus is replicating. But has been a small three yang, normal liver function, cold hands and feet, poor sleep. Can't you eat cuttlefish?

Don't eat cuttlefish for liver disease

Cuttlefish is one of the famous marine products in China. In Zhejiang, cuttlefish, large yellow croaker, small yellow croaker and hairtail are collectively referred to as "four economic fishes", which are deeply loved by the majority of consumers. Li Shizhen called cuttlefish "blood medicine", is a good treasure for women with anemia, blood deficiency and amenorrhea.

1. People with deficiency cold of spleen and stomach should eat less; 2. Patients with cardiovascular diseases and liver diseases such as hyperlipidemia, hypercholesterolemia and arteriosclerosis should eat with caution; 3. People with eczema, urticaria, gout, kidney disease, diabetes, allergy and other diseases should not eat; 4. Cuttlefish is a kind of animal hair, so people with diseases should avoid eating at their own discretion.

The suitable population of cuttlefish is generally edible. Suitable for yin deficiency constitution, anemia, women's blood deficiency, amenorrhea, take, metrorrhagia.

matters needing attention

Cuttlefish is a kind of seafood with high protein and low fat. It is cold. Eggplant is also a kind of cold food. The properties of both kinds of food are cold. If eat together, stomach will be uncomfortable, serious may lead to diarrhea, especially the spleen and stomach deficiency cold people should avoid food.