What symptom can ginger poison appear

summary

In daily life, many people think that some rotten food can still be eaten as long as the rotten parts are cut off. In fact, these rotten ingredients are toxic, such as rotten ginger, the following three toxic ingredients are best not to eat!

What symptom can ginger poison appear

First: rotten ginger rotten ginger will produce a strong toxin - safrole, people eat can cause liver cell poisoning, damage liver function. Therefore, when purchasing ginger, we should choose fresh, complete appearance, no mildew and no decay of large pieces of fresh ginger.

Second: fresh Auricularia, fresh Auricularia contains a kind of light sensitive substances called porphyrins. After eating, skin irradiation by light can cause dermatitis, pruritus, edema, pain, and dyspnea due to throat edema. Therefore, it is only safe to buy Dried Auricularia auricula and eat it after water.

Third: some people lack some enzymes in fresh broad bean, which will cause allergic hemolytic syndrome after eating fresh broad bean. The symptoms are fatigue, anemia, jaundice, hepatomegaly, vomiting, fever, etc. if not rescued in time, the patient will die of extreme anemia.

matters needing attention

1、 Smell: "poisonous ginger" surface will have a pungent sour smell. 2. Look: normal ginger is dry on the outside and dark in color, while "poison ginger" is tender and light yellow in color, and its skin is easy to peel off, and there is a big difference in color between inside and outside. 3. Taste: put a small piece of ginger in your mouth. If the ginger is not strong or tastes different, it may be "poisonous ginger".