Can psoriasis drink soymilk

summary

I recently found that my skin will grow a lot of red rashes, and itching, I will want to grasp, very uncomfortable, I have no way, check the body found that it is psoriasis, I am afraid to infect my family, I am also afraid to affect the daily life. The doctor gave me treatment, the symptoms have been alleviated, for psoriasis can drink Soybean milk this problem? Now let's talk about psoriasis can drink soy milk.

Can psoriasis drink soymilk

First: Patients with psoriasis should eat more nutritious, high energy food such as fish, which can promote the regression of skin lesions in patients with psoriasis. Fish oil contains high arachidonic acid, which can reduce the chemotaxis of inflammatory cells and inhibit the production of cytokines. Therefore, eating deep-sea fish food is beneficial to the relief of psoriasis, and the clinical use of fish oil in the treatment of psoriasis also has a good effect. If patients want to strengthen nutrition, they can eat more fish, which has a great effect on relieving the disease.

Second: animal experiments found that dietary supplementation of cod liver oil, whether on the cardiovascular system or the immune system are beneficial; psoriasis is an immune disease, with varying degrees of microvascular, lipid metabolism abnormalities, it can be inferred that fish oil, cod liver oil can have a certain effect on psoriasis. If patients do not like to eat fish, you can eat some fish oil or cod liver oil, can treat psoriasis.

Third: psoriasis patients according to their actual situation, dietary taboo, can eat some fish. Patients with psoriasis who lack more protein can also eat some fresh water fish appropriately, but if they have allergic reaction or the patient's condition worsens, they can't eat it, so as not to have an impact on the disease. Or if you like to eat fish, try to avoid allergy in the process of eating fish.

matters needing attention

Psoriasis patients can eat some radish, but not too much at a time. The dried radish is rich in vitamin B and high in iron; the carrot is rich in vitamin B and C, and it also contains an extra nutrient carotene, which is very beneficial to blood.