Gingival swelling and pain, what food to eat, diet becomes the "protagonist"

Update Date: Source: Network

summary

In the face of this kind of disease, regardless of whether you are afraid or not, you have already had it. The so-called gingival swelling and pain is not only the root pain of teeth, but also the swelling of the surrounding tooth flesh. Therefore, it is called gingival swelling and pain, also known as tooth swelling and pain. If the gum is inflamed, take some common anti-inflammatory drugs, such as metronidazole tablets and Tinidazole tablets. If it is caused by tooth decay, you'd better go to the hospital to have a look. Usually pay attention to diet care, then gum swelling and pain, what food to eat, diet become the "protagonist"? Let's get to know the problem.

Gingival swelling and pain, what food to eat, diet becomes the "protagonist"

First: duck egg and oyster porridge: 2 salted duck eggs, 50g dried oysters and 60g japonica rice. Boil the salted duck eggs and japonica rice porridge. When cooked, remove the salted duck eggs and shell them. Chop them and put them into the porridge together with dried oysters. Cook them for a while and then season them.

Second: towel gourd and ginger soup: 300 grams of fresh towel gourd and 60 grams of fresh ginger. Wash and cut the fresh towel gourd into sections. Wash and slice the fresh ginger. Fry the two ingredients in water for 1 hour and drink the soup twice a day.

Third: Shengdi guduanbu Zhushen Decoction: Shengdi 30g, guduanbu 15g, 1 pig kidney, add appropriate amount of salt decoction, eat Zhushen decoction, twice a day.

matters needing attention

In addition, the more green vegetables you eat, the less likely you are to suffer from arthritis. That's the conclusion of an experiment conducted by scientists on 330 people. Moreover, people who love vegetables are 1 / 4 more likely to suffer from arthritis than those who don't. Therefore, for the sake of healthy bones, don't forget to add more green on the table.