Can pregnant eat sour radish

summary

I've just been pregnant for more than 40 days. I'm still in the early stage of pregnancy. My reaction to pregnancy and vomiting is quite fierce. I often vomit. I'm not interested in what I used to like to eat. I especially like sour food. Recently, I'm addicted to sour radish and eat it every day. Now let's learn whether pregnant can eat sour radish.

Can pregnant eat sour radish

First: can eat, the diet of pregnant women to light is appropriate, eat less spicy, spicy, sour, cold, hot food. Pregnant women's diet should be balanced, with the right lingering element, not picky. Often eat and eat foods rich in folic acid, such as spinach, milk, animal liver, potatoes, fruits, tomatoes, etc. 　

Second: sour radish itself has certain irritation to the stomach, and ice cream has stronger irritation to the stomach, resulting in acute gastroenteritis and acute diaphragmatic spasm, which has a greater impact on the stomach. Do not drink cold drinks, we must pay attention to food safety, severe vomiting and diarrhea may lead to abortion.

Third: during pregnancy, you can eat sour radish and spicy strips. If you pickle them, you can eat them. You must eat less. If you buy them, you'd better eat less. There's no nutrition. Pickled vegetables contain nitrite.

matters needing attention

In the early stage of pregnancy, there will be the phenomenon of pregnancy and vomiting. We should prepare more food that can alleviate the situation of pregnancy and vomiting, such as sour plum, fruit, etc. and everyone's constitution is different, so the occurrence of pregnancy and vomiting should be different. We need to analyze it according to our own actual situation.