What is gastroenteritis lumbago to return a responsibility?

Update Date: Source: Network

summary

Gastroenteritis is caused by bacteria, viruses, fungi and parasites. It is often caused by fire, and its clinical manifestations include nausea, vomiting, abdominal pain, diarrhea, watery stool or mucous purulent bloody stool. Therefore, in the daily diet, we should pay attention to food hygiene, strengthen exercise, and enhance physique. So gastroenteritis lumbago is how to return a responsibility?? Now let's take a detailed look.

What is gastroenteritis lumbago to return a responsibility?

First: gastroenteritis low back pain may be too severe, the most common symptoms of gastritis is low back pain, some common, such as long-term use of stomach stimulating drugs, food and eating coarse food or smoking. These factors repeatedly act on the gastric mucosa, making it hyperemia and edema.

Second: long term congestion and anoxia of gastric mucosa, such as patients with congestive heart failure or portal hypertension, can cause nutritional disorders and gastritis.

Third: the role of bacteria and their toxins, because the nose, mouth, throat and other parts of the infection focus of bacteria or toxins are constantly swallowed into the stomach; Or lack of gastric acid in the stomach, bacteria easy to reproduce in the stomach, long-term effect and cause chronic gastritis.

matters needing attention

Other vegetables and fruits are indispensable to human body, so they should be sufficient. But it's better to cook it soft before eating, so that the stomach will feel better. Vegetables and peel fiber is more, can be moderately edible, but not too much, not easy to digest, so fruit can be relatively more to eat. Eat foods rich in vitamin A, such as carrots, tomatoes and other yellow and red fruits and vegetables. Because vitamin A can maintain the integrity of gallbladder inner wall epithelium, can also reduce the formation of cholesterol stones. Radish, fruit juice, shepherd's purse, hawthorn, etc. are good for gall and liver, which can be eaten often.