Can Jue ma have high blood sugar

summary

Nowadays, the population with high blood pressure and high blood sugar is increasing year by year. There are many people with high blood pressure and high blood sugar. These people need to pay attention to some aspects in their daily diet. If there is such a problem, they must go to the hospital in time for treatment. Next, I will tell you whether Jue Ma and high blood sugar can be eaten.

Can Jue ma have high blood sugar

First: Jue Ma high blood sugar can eat. Porphyra is rich in Porphyra polysaccharide, protein, fat, carotene, vitamins and so on. Patients with diabetes can eat laver before meals to reduce blood sugar.

Second: wheat bran is sweet, flat and cool. Besides relieving hunger and replenishing nutrition, it can also nourish the mind and calm the nerves. Wheat bran can replenish qi, remove heat and stop perspiration; wheat bran can regulate middle, clear heat and stop deficiency perspiration, which can be selected according to the needs of the disease. With wheat bran, flour according to the ratio of 6:4, mix eggs, make cakes, can be used as diabetic dinner or meal food.

Third: konjac is a low calorie, high cellulose food. Because of its large molecular weight, high viscosity, slow excretion in the intestine, it can delay the absorption of glucose and effectively reduce the rise of postprandial blood glucose. The glucomannan contained in Konjac has a good effect on reducing the blood sugar of diabetic patients. Because of its strong water absorption and low heat content, it can not only increase satiety, reduce hunger, but also reduce weight, so it is an ideal food for diabetic patients.

matters needing attention

Drinking should not affect normal eating and cause adverse symptoms. The harm of drinking, some people think that a small amount of drinking can eat less, conducive to diet control, this is a misunderstanding. Some people think that moderate alcohol consumption can play a role in relaxing tendons and promoting blood circulation, which is helpful to improve diabetic vascular disease. This view may be reasonable, but in general, alcohol has less advantages and more disadvantages for diabetic patients. Drinking will affect the normal diet control, adverse to the stability of blood sugar.