Can allergic purpura eat mangosteen

Update Date: Source: Network

summary

Anaphylactoid purpura is mostly caused by allergens, should be fasting raw onion, raw garlic, pepper, wine and other stimulating food; meat, seafood, should avoid contact with allergens such as pollen. Traditionally, mangosteen has been used to control fever and prevent various skin infections. Therefore, mangosteen is a good fruit, let me introduce to you allergic purpura can eat mangosteen.

Can allergic purpura eat mangosteen

First: allergic purpura can eat mangosteen. Maogen Shengdi drink: 30 grams of buffalo horn, 15 grams of raw rehmannia, 10 grams of peony bark, 15 grams of white grass root, a proper amount of sugar. Decoction, 1 dose daily. It is suitable for purpura caused by blood heat.

Second: light and easy to digest food, such as rice soup, porridge, rotten noodles, soft rice, soft steamed bread, etc. Do not eat raw, cold, hard, fried and other difficult to digest food.

Third: after remission, you can also eat some common fresh fruits, such as watermelon and apple. Don't eat off-season fruits, rare fruits from the South (such as litchi, papaya, longan, mango, pineapple, durian, etc.) and fruits stored for a long time.

matters needing attention

We should also remind you that the diet of patients with Henoch Schonlein purpura should be light and easy to digest, and the things that are easy to cause allergies should be kept away, and contact should be avoided as far as possible. The allergen test results can also be used as a dietary reference. If it is abdominal HSP, it belongs to stress reactive protein, and high temperature stress can induce the formation of this protein. )Patients with hematemesis or severe abdominal pain should be strictly fasting. Fish, seafood, dairy products, bean products, meat, onion, ginger, garlic, pepper, wine and all kinds of drinks should be banned.