What does kidney failure taboo food have

summary

Renal failure is often regarded as uremia by the public. In fact, renal failure is not equal to uremia. Patients with renal failure can diagnose the stage of the disease and the degree of renal damage according to the examination indexes such as creatinine and their own symptoms. After standardized treatment, they can prevent the continuous rise of serum creatinine and block the development of the disease to uremia. To achieve benign survival with disease. Especially pay special attention to the prevention of diet in life. Let's learn about the taboo food of renal failure.

What does kidney failure taboo food have

First, because patients with chronic renal failure are prone to hyperphosphatemia, they are required to eat a low phosphorus diet, and try to eat less food with high phosphorus in their life, such as dairy products: yoghurt, yoghurt and fermented milk. Dry beans: red beans, mung beans, black beans, broad beans. Whole grains: lotus seed, Italian kernel, whole wheat products, wheat germ. Viscera: pig liver, pig heart, chicken gizzard. Nuts: almond, pistachio, cashew, walnut, peanut, sesame, etc.

Second: the phenomenon of serum potassium higher than 5.5mmol/l mainly causes nerve, muscle and heart symptoms, even life-threatening, so patients with chronic renal failure should limit foods with high potassium, such as laver, mushroom, soybean, dried jujube, lily, banana, orange, peach, pomelo, spinach, chrysanthemum, leek, bamboo shoot, celery, cabbage, tomato, potato Fruit juice, gravy, canned fruit juice, beer, chicken essence, chicken soup, tea, coffee, pine nuts, pistachio and other foods with high potassium content.

Third: serious edema should avoid salt, limit the amount of protein food, less water. If the edema is not serious, you can eat low sodium diet; if there is no edema, you can not limit the intake of drinking water and protein food; if there is hematuria under the microscope, you should drink more water, and eat more apple, sugar, black sesame, Auricularia auricula and other Yin nourishing and fire reducing food. Those with high blood uric acid especially avoid eating animal viscera, fish, shrimps, crabs, mussels, beer, mushrooms, beans and spinach.

matters needing attention

I would also like to emphasize: try not to eat chili, pepper, curry, Chinese prickly ash, fennel, garlic sprouts, chocolate, melon seeds, peanuts and other easily "inflamed" products, but also avoid eating fish, mussels, shrimp, crabs and other seafood, as well as five spice powder, large ingredients, Chinese toon, coriander and other hair products. Because this kind of food is easy to cause high blood pressure, can also cause allergies.