What food can coronary heart disease eat good

summary

The prognosis of coronary heart disease is different with the location and degree of lesion, the development speed of vascular stenosis, the damage of involved organs and the presence or absence of complications. So what kind of food can coronary heart disease eat? Now let's take a look.

What food can coronary heart disease eat good

First of all, you can eat carrots, reduce blood lipids, promote the synthesis of epinephrine, as well as blood pressure, strong heart function, is a good food therapy for patients with hypertension, coronary heart disease.

Secondly, you can eat oats, carbohydrate rich food, can effectively reduce cholesterol in the human body, often eat, play a certain role in the prevention of cardiovascular and cerebrovascular diseases.

Finally, you can eat Porphyra, sweet and salty, cold, into the lung; with phlegm soft firm, heat and water, kidney nourishing effect.

matters needing attention

Don't eat egg yolk, high fat, high cholesterol food. Coronary heart disease patients had better not eat. Taboo to eat sugar, simple carbohydrates. It's best to eat less.