Diet therapy for acute gastroenteritis

summary

Many patients with acute gastroenteritis are due to eating unclean food or gastrointestinal cold and hot stimulation, suffering from this disease is very painful, the more common symptoms are diarrhea, nausea, serious patients will have vomiting. After suffering from acute gastroenteritis diet is more need to pay attention to, next we'll take a look at the diet need to pay attention to what it!

Diet therapy for acute gastroenteritis

First, limiting diet in the early stage of the disease or when the disease is not serious, only by simplifying the diet, patients can also effectively control gastroenteritis. At this time, gastrointestinal absorption and peristalsis are in an abnormal state. Excessive intake of food will increase the burden of digestive organs and increase the weight of the disease. 　 　 　

2、 Avoid greasy diet and avoid greasy and citrus foods as they may aggravate the disease. Don't wait for a small amount of liquid or water to vomit immediately after taking at least half an hour.

Third, avoid ice cream and other dairy products, dairy products will aggravate diarrhea. Caffeinated drinks should also be avoided to avoid aggravating irritation.

matters needing attention

After the symptoms of acute gastroenteritis disappear, patients can include solid food in their diet. The symptoms of gastroenteritis generally subside within 2 days. You should eat home cooked food instead of processed food bought from outside. It is not recommended to eat a big meal during the illness because the stomach is not able to properly digest solid food. The important thing is to eat small meals frequently every day. After 10-15 days, patients can eat cooked vegetables, fruits and a small amount of low-fat diet.