How to eat Yunnan sour papaya

summary

Yunnan sour papaya is a kind of snack, and it is a kind of food with good taste and rich nutritional value. I used to like it very much. Let's introduce how to eat Yunnan sour papaya?

How to eat Yunnan sour papaya

Method 1, spicy mixed sour papaya slices, wash the sour papaya, first cut into two halves, and then cut into pieces, can be peeled or left skin. According to the taste, mix with salt and spicy, mix well can be eaten, put a few days will not be bad, sour and spicy, write will drool.

Method 2: boiled chicken with sour papaya, a famous dish in Yunnan, is very effective in treating rheumatism. Chicken cooked with sour papaya is better than castrated chicken and little hen. Cock is not suitable, especially when it is used for diet therapy. Kill the chicken, chop it into small pieces, put it in the pot and boil it, then change the water, add the sour papaya slices, green onion and ginger, and cook with the right amount of salt. Sour papaya should not be too much, too sour is not delicious, chicken is difficult to rot. You can also cook pig's feet in this way.

Method 3: saute beef with sour papaya, cut the beef into thin strips, cut the dried chilli into thin strips, fry the spicy seeds first, then saute the beef with sour papaya. The time of saute should not be too long, otherwise the beef will not taste good when it is old. There are many ways to eat sour papaya in Yunnan. When eating, we should not only pay attention to the method, but also according to our favorite. We should ensure the delicious and nutrition at the same time.

matters needing attention

Yunnan Chaenomeles are especially rich in nutrition, and also have the effect of beauty and breast enhancement for female friends. What we need to pay attention to is to pay attention to the correct eating method, and pay attention to the preservation of Chaenomeles.