What food does acute stomach disease eat good

summary

In our daily life, stomach disease is the most common, but we can not underestimate the stomach pain, it may also be one of the symptoms of gastric ulcer, gastritis and other serious diseases, long-term treatment will also develop into a disease harmful to health. We should pay attention to maintaining the law of life, eating regularly and quantitatively, eating slowly, not too full, eating less or not cold and stimulating food.

What food does acute stomach disease eat good

Usually eat food attention: to choose easy to digest, light, not greasy, less cellulose, soft, like fruits, vegetables, tofu, mung bean porridge, fresh milk, steamed bread, noodles, all kinds of eggs and other food. 　　

Pay attention to nutrition supplement: while the body of the people who eat together has enough calories, reduce the workload of the stomach. Eat more high protein food and high vitamin food to ensure the adequacy of various nutrients in the body, prevent anemia and malnutrition, lean meat, chicken, fish, liver and kidney and other viscera and green leafy vegetables, tomatoes, eggplant, red dates and other food. 　　

When gastric acid secretion too much too little attention: too much, can eat steamed bread or bread, drink milk, can neutralize gastric acid. When gastric acid secretion decreases, concentrated broth, chicken soup, sour fruit or juice can be used to stimulate the secretion of gastric juice and help digestion. 　

matters needing attention

Pay attention to nutrition supplement: while the body of the people who eat together has enough calories, reduce the workload of the stomach. Eat more high protein food and high vitamin food to ensure the adequacy of various nutrients in the body, prevent anemia and malnutrition, lean meat, chicken, fish, liver and kidney and other viscera and green leafy vegetables, tomatoes, eggplant, red dates and other food. When gastric acid secretion too much too little attention: too much, can eat steamed bread or bread, drink milk, can neutralize gastric acid. When gastric acid secretion decreases, concentrated broth, chicken soup, sour fruit or juice can be used to stimulate the secretion of gastric juice and help digestion.