Symptoms and treatment of gastric hemorrhage
summary
Gastric bleeding is commonly known as upper gastrointestinal bleeding, more than 40% of which is caused by gastric and duodenal ulcers. People with a history of gastrointestinal bleeding are prone to get sick, such as overwork, irregular diet and abnormal emotional tension; The second is acute hemorrhagic gastritis caused by gastric bleeding, gastric bleeding to timely treatment, nursing. Let's talk about the symptoms and treatment of gastric bleeding
Symptoms and treatment of gastric hemorrhage
1. Symptoms caused by bleeding: due to gastric bleeding, if the bleeding speed is slow and the amount is small, there is generally no obvious systemic symptoms, and anemia occurs only after a long time of bleeding. If the bleeding volume is large and fast, there may be panic, cold sweat, pale complexion, and even blood pressure drop and other acute blood loss manifestations
2. Black stool: in addition to spitting out after gastric bleeding, the blood is mostly discharged from the intestinal tract. Because hemoglobin forms black iron sulfide through the action of intestinal sulfide, the discharged blood is generally tarry black stool. Only when the amount of bleeding is large and the blood passes quickly in the intestinal tract, the discharged blood is dark red, or occasionally bright red, There are black stool and hematemesis; When the amount of bleeding is small, usually only black stool. If the bleeding site in the duodenum, hematemesis symptoms are rare
3. Hematemesis: (1) another possibility is that after gastric bleeding, it stays in the stomach for a period of time, and then vomites out after the action of gastric acid. At this time, it is brown like coffee grounds( 2) Another possibility is to vomit immediately after gastric bleeding, when the blood is bright red( 3) Because of blood stimulation after bleeding, it can cause nausea and vomiting, which is hematemesis.
matters needing attention
For patients with gastric bleeding, while receiving drug treatment, we should also pay attention to diet therapy and daily diet conditioning. Do three meals a day fixed quantity, chew slowly, promote ulcer healing. Patients with gastric bleeding should eat more nutritious, easy to digest, full of calories, rich in protein and vitamins. Such as porridge, noodles, milk, soybean milk, eggs, lean meat, etc; In addition, supplement more foods rich in vitamin A, B and C, such as fresh vegetables and fruits. These foods can enhance the patient's resistance, at the same time help repair damaged tissue, promote ulcer healing. Gastric pantothenic acid patients should eat less milk