Just dizziness, no other symptoms?

summary

Dizziness is a common brain functional disorder, and also one of the common clinical symptoms. The feeling of dizziness is dizziness, distension, heaviness, brain shaking and dizziness. The diseases causing dizziness include febrile diseases, cerebral arteriosclerosis, hypertension, craniocerebral trauma syndrome, neurosis, etc. it can also be seen in anemia, arrhythmia, heart failure, hypotension, uremia and asthma. It's just dizziness. I'll tell you about it. What are his symptoms?

Just dizziness, no other symptoms?

Symptoms of dizziness. Dizziness is characterized by dizziness and dizziness. Mild patients will have dizziness, light head and feet and other symptoms, close the eyes can stop; Severe patients will have the same feeling as riding a car or boat, rotating vision, and even want to fall down. Other manifestations include nausea and vomiting, pale complexion, sweating, and cold limbs.

The pathogenesis of dizziness. The causes of dizziness include nervous system diseases, such as cerebral ischemia, cerebellar diseases, brain trauma and brain diseases; Patients with autonomic nerve dysfunction and some neurosis may also feel dizzy; Ear diseases can also cause dizziness, medical diseases, such as hypertension, hypotension, cold and other diseases.

Treatment of dizziness. Family therapy is a method of treating diseases through the action of magnetic field on human body. Dizziness and headache are treated by the action of magnetic field; Routine treatment, through the treatment of primary disease caused by dizziness, etiological treatment; In daily life, foot massage therapy can reduce dizziness.

matters needing attention

Prevention of dizziness. Actively participate in physical exercise. Those with poor constitution can improve their physical fitness, while those with fat constitution can enhance the circulation of Qi and blood, accelerate the excretion of dampness and phlegm, and eat plain and easy to digest. Do not drink too much water, pay attention to the intake of foreign protein, such as fish, shrimp, eggs, crabs, milk, etc.