What food is good to pancreatic cancer

Update Date: Source: Network

summary

My father was in good health until he was 74. Six months ago, I had constipation and poor health. Appear anorexia, prepare meal to check gastritis. Further examination revealed the spread of pancreatic cancer. The treatment is very fast, and he has almost recovered. Let me tell you what food is good for pancreatic cancer.

What food is good to pancreatic cancer

Diet 1: avoid greasy food and high animal fat food, such as fat meat, mutton, meat floss, shellfish, peanut, walnut, sesame, pastry and so on. Avoid overeating, overeating, protein, sugar should also be properly controlled.

Diet 2: avoid mildew, fried, smoked, pickled food, such as salted fish, pickles, walnuts, peanuts, sunflower seeds, sesame, fried food, pastry, cream, ice cream, etc. Avoid tobacco, wine and acid, hemp, spicy food, such as garlic, ginger, pepper, pepper, etc.

Diet 3: avoid hard, sticky, indigestible food, leek, celery and other coarse fiber, food that stimulates the intestinal tract, such as coarse grain, corn, glutinous rice, etc. It's better to eat a light, digestible, low-fat diet, and eat less and more meals, such as lotus root powder, rice soup, tomato soup, egg soup, green bean soup, vegetable juice, noodle soup, pig liver soup, and soybean milk.

matters needing attention

There may be some common predisposing factors for pancreatic cancer in patients with gastrectomy and those without gastrectomy, but some factors related to gastrectomy accelerate the development of pancreatic cancer. The researchers selected 2633 patients undergoing gastrectomy for a cohort study, and analyzed the codon 12 of K-ras gene, a common mutation gene in pancreatic cancer, to explore the relative risk of pancreatic cancer.