Diet nursing of pancreatic cancer

Update Date: Source: Network

summary

Many diseases in the active treatment at the same time, but also in the daily diet maintenance, in order to make the treatment effect more ideal, pancreatic cancer is no exception, but many patients do not understand the daily diet of this disease precautions, so that the diet control is not ideal, now let's discuss the diet nursing of pancreatic cancer

Diet nursing of pancreatic cancer

First of all, advanced pancreatic cancer in the diet should eat more nutritious, easy to digest, less stimulating, low-fat, high protein, multi carbohydrate food, such as milk, fish, liver, egg white, fine flour food, lotus root powder, fruit juice, vegetable soup, japonica rice and so on.

In addition, do not eat fat meat, fish roe, brain, greasy, fried, high-fat and other non digestible food, avoid onion, ginger, garlic, pepper and other spicy stimulants, avoid alcohol and tobacco, avoid overeating.

Finally, the diet should not be salty: if the heavy flavor and salt intake are heavy for a long time, it will easily cause endocrine disorders in the body and increase the incidence rate of hardcore cancer. If salt and salted products are reduced, fresh vegetables and fruits are eaten more, the incidence rate of gastric cancer will decrease. Nitrite is the killer of cancer. Stale vegetables, pickled ham and pickles all contain this carcinogen. Don't over fine: due to the improvement of living standards, people eat much more fine grains than coarse grains, which reduces the intake of cellulose in the human body. Cellulose can absorb a lot of water, promote intestinal peristalsis, accelerate the excretion of feces, shorten the residence time of carcinogens in the intestinal tract, reduce the adverse stimulation to the intestinal tract, so as to prevent the occurrence of intestinal cancer. Don't overdo oil: more oil and animal protein intake can easily lead to colorectal cancer, breast cancer and pancreatic cancer. Benzopyrene, heterocyclic amines and acrylamide may be produced by high temperature frying food, which may be related to women's lung adenocarcinoma, but not by boiling and microwave oven steaming.

matters needing attention

Light diet, as far as possible to eat soft food, avoid eating stimulating and difficult to digest food, such as pepper, celery, wine, coffee, strong tea, etc.