What does uremic dialytic patient eat good

summary

What does uremic dialytic patient eat good? Dialysis of chronic kidney disease is more and more, for chronic kidney disease, the diet before and after dialysis is not the same, in order to avoid the safety of dialysis, diet is also very important, why say so? Because hyperkalemia is one of the emergencies of chronic uremia patients, but also the common indication of uremia patients receiving emergency hemodialysis treatment, many uremia patients He also died of hyperkalemia. Therefore, what dialysis patients eat and how to eat safely are very important.

What does uremic dialytic patient eat good

Fruits with high potassium content, such as Hami melon, peach, kiwi fruit, banana, jujube, pomegranate, orange, mango and persimmon, should not be eaten as much as possible.

Fruits with low potassium content, such as pineapple, wax apple, watermelon, pitaya, cherry tomato, pear, Thai guava, white grapefruit, lemon and apple, can be eaten as much as possible (about 50-100g each time).

Drink less coffee, tea, sports drinks, cola, fruit juice, cocoa, plum juice, chocolate, ketchup and other high potassium foods.

matters needing attention

Optimistic attitude towards life, close cooperation with medical staff, proper self-control, support and encouragement between relatives and friends, experience exchange and positive interaction between patients, varied and delicious cooking, and creating a good dining atmosphere are all positive factors for healthy and happy dialysis people. I hope that each dialysis patient and professional medical staff can work together through appropriate training Nutrition and dialysis can further improve the dialysis and quality of life of domestic uremic patients.