How to prevent liver cirrhosis is a small matter?

summary

In our life, we should avoid the occurrence of this disease in time, Cirrhosis is a common chronic progressive liver disease, we must all know that in this period of patients with poor appetite, digestive function decline, so patients in scientific treatment, but also pay more attention to diet, know what to eat, what not to eat, reasonable diet and scientific treatment, cirrhosis patients will have the hope of cure, then let me Let's talk about how to prevent liver cirrhosis.

How to prevent liver cirrhosis is a small matter?

First: 500 grams of big crucian carp, 2 garlic heads, 3 grams of Sichuan pepper, 5 grams of tangerine peel, 5 grams of spring Amomum villosum, 3 grams of Piper. Put all the ingredients such as onion sauce, salt, pepper and garlic into the fish maw and cook them for soup. It is suitable for liver cirrhosis ascites, abdominal distension such as drum, pressing hard full, pale or dark complexion, cold limbs and chills, loose stools, body fatigue and weakness, light red tongue, white fur, weak pulse.

Second: carp 1 (about 500 grams, to the intestines left scale), pepper, fennel, onion, ginger each amount, fried soup service. Indications: ascites due to cirrhosis.

Third: 90 grams of corn, turtle 1 (to head, dirty, clean cut). Boil the water until it is cooked and rotten, then drink the soup and eat the meat with seasoning. It is suitable for liver cirrhosis ascites, abdominal distension such as drum, pressing hard full (such as wrapping water), dry lips and mouth, epistaxis, upset hot flashes, crimson tongue or light peeling, fine pulse count.

matters needing attention

The disadvantage of eating seafood in patients with liver cirrhosis is that seafood is rich in nutrition and belongs to high protein food. The content of connective tissue in seafood is low, and it is easy to be digested and absorbed by the body. Due to liver dysfunction, the ability of protein synthesis in patients with liver cirrhosis is decreased, and malnutrition will occur in varying degrees, which is not conducive to the repair of the body and liver cells. Therefore, patients with liver cirrhosis can eat some high protein food, which is helpful to the disease. But the protein components in seafood will have allergic components to some people, so patients with liver cirrhosis with allergic constitution should pay more attention to seafood. In addition, patients with liver cirrhosis are often accompanied by upper gastrointestinal varices, and most seafood have hard shell and bone spurs. If the chewing is not rotten, it may puncture blood vessels and cause massive bleeding, so we must pay attention to seafood.