What fruit can lung cancer patient eat

summary

Lung cancer occurs in bronchial mucosa or glands, also known as bronchial lung cancer. In recent 50 years, many countries reported that the incidence rate of lung cancer was obviously higher. In male cancer patients, lung cancer has ranked first place, and the incidence rate of female patients has increased rapidly, which accounts for second or third of the common female malignant tumors. Do you want to know which fruits can lung cancer patients eat? Today, let me talk about the fruits that lung cancer patients can eat.

What fruit can lung cancer patient eat

First, patients should pay attention to eat more fresh vegetables and fruits, such as green, yellow, lemon, asparagus, almond dew, water chestnut, red dates, garlic, red vegetables and black fungus, which are tumor suppressants and can block the formation of cancer cells.

Second: the diet of advanced lung cancer is suggested to be light, and the treatment is mainly symptomatic. If the body can't tolerate chemotherapy, you can try traditional Chinese medicine or folk prescription. If the alcohol is not allergic, you can try the Northeast Wujia Qingpi walnut wine, and the effect is OK.

Third: eat fresh fruits and vegetables, fresh grain, do not eat factory produced food, these foods in addition to preservatives, there are many other additives, as well as storage and transportation of pollutants, do not drink bottled water, in fact, cold water is out of date.

matters needing attention

Intraluminal type is a common classification of lung cancer. The tumor is confined to the larger bronchi and protrudes into the lumen in the form of polyps or cauliflower, with a few pedicles. It can also spread along the wall of the tube, showing a tube sleeve shape, most of which have no infiltration outside the tube wall.