What are the daily precautions for food poisoning patients? No autonomy?

summary

With our life getting better today, It's very hot in summer now, but people who know it should be familiar with it, so many foods are particularly prone to deterioration. If we continue to eat the rest of the food the next day, it is likely to bring us food poisoning. In fact, there are many reasons in our daily life that can lead to food poisoning, except me In addition to a certain kind of food, if you eat improperly in your daily life, it may also lead to this situation. In order to let you know more about this disease, today we will explain several obvious characteristics of food poisoning. Now let's take a look at the daily precautions of food poisoning patients? No autonomy? What about it?

What are the daily precautions for food poisoning patients? No autonomy?

First: buy vegetables to soak in water for half an hour or more, and change water several times, to wash clean, in order to prevent pesticide harm to the body.

Second, educate children not to buy food from unlicensed vendors, canned food and other packaged food without trademark or date of manufacture, production unit or shelf life.

Third: raw and cooked food should be separated, tools (knife, chopping board, wiping cloth, etc.) should be separated, so as to achieve special purpose. Tableware should be washed and cleaned in time, and those with disinfection conditions should be disinfected frequently.

matters needing attention

Pay attention to develop healthy eating habits in daily life, pay attention to enhance their immunity, eat more fruits and vegetables, do a good job in the prevention of food poisoning, away from the trouble of disease.