What medicine should pregnant woman anemia take

summary

Anemia in pregnant women is very common, mainly due to the lack of iron intake caused by iron deficiency anemia. Pregnant women with anemia can take tiezhiyuan tablets and lvjiao Buxue granules. However, no matter what drugs you take during pregnancy, it's not good for your health. Or suggest to take the method of tonic, so that it is safe and does not hurt the stomach, next I will share what medicine pregnant women anemia should take.

What medicine should pregnant woman anemia take

First: pregnant women with anemia must pay attention to the diet, to carry out a reasonable match, so that the symptoms of anemia in the body as soon as possible to improve. Can supplement the following high-quality protein rich foods, such as eggs, milk, fish, lean meat, shrimp and beans. There are also foods rich in vitamin C, fresh fruits and green vegetables.

Second, vitamin C also participates in hematopoiesis and promotes iron absorption and utilization. Fresh vegetables and fruits include sour jujube, apricot, orange, hawthorn, tomato, balsam pear, green persimmon pepper, lettuce, bamboo shoots, etc. There are also foods rich in iron, such as chicken liver, pig liver, cattle and sheep kidney, lean meat, egg yolk, kelp, black sesame, sesame paste, etc.

Third: because iron is the main component of blood, so iron deficiency anemia or more common. And eat more copper rich food. Because the physiological function of copper is to participate in hematopoiesis, copper deficiency can also cause iron absorption disorder and hemoglobin synthesis decrease. The above-mentioned food should be reasonably matched when eating at ordinary times, and try to diversify the food.

matters needing attention

1. More to light food, pay attention to diet. 2. Pay more attention to rest and avoid overwork. 3. You can take some supplements appropriately.