What food does ovarian cancer terminal eat

summary

After surgery, patients with ovarian cancer need to supplement energy to maintain physical fitness. Some patients may also receive radiotherapy and chemotherapy. Adequate nutrition can improve the body's tolerance. Therefore, patients with ovarian cancer after surgery should have reasonable diet habits. Now I will tell you about what food to eat in the late stage of ovarian cancer.

What food does ovarian cancer terminal eat

First, we need to ensure the supply of heat and protein. You can eat more food rich in calories and protein, such as milk, eggs, lean pork, beef, rabbit, fish, poultry, bean products, etc.; if patients do not want to eat meat, they can choose to eat salted duck eggs, egg cakes or cheese, honey, etc., and also need to eat some rice, noodles and other foods rich in calories.

Second: to ensure the intake of dietary fiber and vitamins, you can eat more fresh vegetables and fruits, such as rape, spinach, tomato, onion, asparagus, hawthorn, fresh jujube, cabbage, kiwi, kelp, etc. If you feel sick and can't eat, you can eat some vegetable juice or fruit juice, or you can eat more fresh salad.

Third: after chemotherapy, patients are weak and need to eat more foods that can enhance their resistance, such as mushrooms, tremella, Auricularia auricula, mushrooms, and animal liver, cod liver oil, carrots, lettuce leaves, which are rich in vitamin A and carotene.

matters needing attention

For such a disease: eat a variety of Cereals, beans, plant roots every day, the less the better. Limit refined sugar intake. High fiber diet may prevent colon cancer, rectal cancer, breast cancer and pancreatic cancer.